Showing posts with label Herb and Spice Substitutes. Show all posts
Showing posts with label Herb and Spice Substitutes. Show all posts

Sunday, September 26, 2010

Herb and Spice Substitution Chart

Herb/Spice                                Use:
Allspice                cinnamon; dash of nutmeg; or dash of cloves
Aniseed                fennel seeds: a few drops anise extract
Basil                     oregano; thyme
Cardamom           ginger
Chervil                  tarragon; parsley
Chili powder         dash of hot pepper sauce, oregano and cumin together
Chives                  green onions; onion; or leek
Cilantro                parsley
Cinnamon             nutmeg; allspice (reduced by 1/4 the amount)
Cloves                  allspice; cinnamon; or nutmeg
Cumin                   chili powder
Ginger                  allspice; cinnamon; mace; or nutmeg
Italian seasoning    a blend of basil, oregano, rosemary, and ground red pepper
Mace                    allspice; cinnamon; ginger; or nutmeg
Marjoram             basil; thyme; or savory
Mint                     basil; marjoram; or rosemary
Nutmeg                cinnamon; ginger; or mace
Oregano               thyme or basil
Parsley                 chervil or cilantro
Red pepper          dash of hot pepper sauce; black pepper
Rosemary             thyme; tarragon; or savory
Saffron                 dash turmeric
Sage                     poultry seasoning; savory; marjoram; or rosemary
Savory                  thyme; marjoram; or sage
Tarragon               chervil; dash fennel seed; or dash aniseed
Thyme                  basil; marjoram; oregano; or savory